Shopping List & Supplies

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What You’ll Need

  • Regular or mini size pancakes (homemade or find in the freezer section at your local grocery store)
  • Nutella
  • Strawberries
  • Sprinkles (optional)

Instructions

  1. Make pancakes according to package instructions.
  2. Spread Nutella over the top of one pancake.
  3. Layer with another pancake and spread more Nutella on top.
  4. Add some Valentine sprinkles or dust with powdered sugar.
  5. Slice strawberries in half and use a knife to cut/shape into a heart.
  6. Add a strawberry to the top of your pancake stack and enjoy

What You’ll Need

  • 1 box Red Velvet cake mix
  • 1container of vanilla frosting 
  • 1 container of strawberry frosting (if you are not a fan of the
  • Strawberry flavor grab another container of vanilla and just add pink food coloring) 
  • Cupcake liners (included in your box)
  • Heart confetti sprinkles (included in your box)

Instructions

  1. Line your cupcake pan with cupcake liners
  2. Follow the directions on the cake mix box for mixing ingredients.
  3. Bake according to the directions on the package for making cupcakes. 
  4. Let the cupcakes cool. 
  5. Spread white and pink (or even red if using food coloring) icing over top of the cupcakes.
  6. Add heart confetti sprinkles.
  7. Display on 3-tier cupcake stand and enjoy!

What You’ll Need

  • Large marshmallows
  • Candy chocolate melts or chocolate bar
  • Valentine sprinkles

Instructions

  1. Lay out a sheet of wax paper
  2. Melt the chocolate according to instructions on packaging
  3. Carefully dip large marshmallows into the warm chocolate. You can either dip halfway or go all the way!
  4. Cover with Valentine sprinkles and set aside on wax paper to dry
  5. Once they are dry, transfer to 3-tier dessert stand included in your box and enjoy!

What You’ll Need

  • 1 cup butter
  • 1 cup granulated sugar
  • 2 tsp vanilla extract
  • 1 egg
  • 3 cups flour
  • 2 tsp baking powder
  • 1 container of icing (choose flavor of your choice)

Instructions

  1. Preheat over to 325 degrees Fahrenheit.
  2. Cream together 1 cup of butter and 1 cup of sugar in the bowl of a stand mixer for 2 full minutes.
  3. Scrape the sides of the bowl and add in 2 tsp of vanilla extract and 1 egg. 
  4. Mix until combined.
  5. Add 3 cups of flour and 2 tsp baking powder to the bowl.
  6. Mix slowly at first then gradually faster until the dough comes together and the texture looks like playdoh. If needed, add a little flour or water to get it to a soft, pliable consistency.
  7. Sprinkle flour onto a clean surface.
  8. Use a rolling pin and roll the dough onto the flour until it is 1/4-1/2in thick or to the desired size you would like your cookie be. (The cookies will not rise or flatten when baking.) 
  9. Use heart shaped cookie cutters and transfer the cut out cookies to an un-greased cookie sheet.
  10. Bake at 350 degrees Fahrenheit for 7-11 minutes or until the center of the cookies are puffy and no longer glossy. Be sure to pull the cookies out of the oven before they start to turn brown. 
  11. Let cool.
  12. Frost with your favorite sugar cookie frosting, add sprinkles if you wish. There is no wrong way to decorate a cookie so have fun with it!
  13. Display on the 3-tier dessert stand included in your box and enjoy!

What You’ll Need

  • Ring Pop Mold
  • Chocolate candy melts in whatever color you can find (pink, red, white, etc)
  • Valentine Sprinkles (optional)

Instructions

1. Melt the candy melts in the microwave per the instructions on the package. Set aside

2. Dump a small amount of Valentine Sprinkles into your ring pop mold.

3. Pour the chocolate into the mold until the mold is filled to the top and lightly tap the mold on the table to remove any bubbles.

4. Put the ring pop ring into the mold and place in freezer to harden.

5. Once hardened, remove the rings from the mold and enjoy your edible jewelry!

What You’ll Need

  • Ring pop mold
  • 3 cups of milk
  • One 5oz box of jello instant vanilla pudding
  • Pink or red food coloring

Instructions

  1. Combine 3 cups of milk to a 5.1oz instant vanilla pudding packet.
  2. Add a couple drops of food coloring.
  3. Spoon the pudding into the mold and insert the ring on top.
  4. Freeze for 4-6 hours or until set. 

This recipe makes 12 ring pops.